HOMEBREW Digest #360 Mon 19 February 1990

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	FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES
		Rob Gardner, Digest Coordinator


Contents:
  Source of keg parts (Foxx address) (homer)
  Re: Converting a freezer to a fridge? (Jeff Jennings)
  Haven't received Homebrew Digest since Feb 8 (John S. Link)
  re: Stainless Steel pressure cooker... (Dick Dunn)
  Re: How Many Calories in Homebrew? ("Andy Wilcox")
  Converting a freezer to a fridge? (Chris Shenton)
  Homebrew suppliers: Part 1 of 4 -- Introduction (Chris Shenton)
  Re: Line's book -- availability (Chris Shenton)
  Homebrew suppliers: part 2 of 4 -- Comparison Chart (Chris Shenton)
  Re:  Homebrew Digest #359 (February 16, 1990) ("Christian A. Ramsburg")
  Homebrew suppliers: part 3 of 4 -- Addresses and Comments (Chris Shenton)
  Homebrew suppliers: part 4 of 4 -- Other Suppliers (Chris Shenton)
  temperature controller for freezer ("1107-CD&I/VIRUS DISEASES")
  help & recipe for a novice (Chris Shenton)
  Cleaning Beer Bottles in the Dishwasher (Dr. T. Andrews)

Send submissions to homebrew%hpfcmr at hplabs.hp.com Send requests to homebrew-request%hpfcmr at hplabs.hp.com Archives available from netlib at mthvax.cs.miami.edu
---------------------------------------------------------------------- Date: Fri, 16 Feb 90 08:13 MST From: homer at drutx.att.com Subject: Source of keg parts (Foxx address) Foxx Equipment Co in Denver and Kansas City sell parts for soda pop type kegs. They have washers, valves, quick-connects and all other parts need for kegs. They have advertised in Zymurgy, and sell a homebrew keg kit and a bottle filler kit. I have bought various parts from them and have been satisfied. 955 Decatur St Unit B Denver CO 80204 (800) 525-2484 (303) 573-1766 421 Southwest Blvd KC, MO 64108 (800) 821-2254 (816) 421-3600 Ask for their catalog and homebrew keg supplement. Jim Homer att!drutx!homer Return to table of contents
Date: Fri, 16 Feb 90 08:45:44 MST From: caeco!jj at hpuslua.nsr.hp.com (Jeff Jennings) Subject: Re: Converting a freezer to a fridge? William's Brewing sells a temperature controller that allows you to maintain the temperature of a fridge or freezer from 20 to 80 degrees F plus or minus 2 degrees. The address and phone number for William's Brewing was posted in Homebrew digest #359. - --------- Jeffrey C. Jennings Silicon Compiler Systems uunet!iconsys!caeco!jj 7090 South Union Park Ave., Suite 200 caeco!jj at cs.utah.edu Midvale, Utah 84047 USA (801)255-8880 Return to table of contents
Date: Wed, 14 Feb 90 7:53:50 EST From: John S. Link <prcrs!link at uunet.UU.NET> Subject: Haven't received Homebrew Digest since Feb 8 Rob, The last Digest I received was # 354 on February 8, 1989. Are you receiving errors from my side again? (If I've missed any could you send or tell me where I could obtain them?) uunet!prcrs!link is my address. Thanks, John S. Link Return to table of contents
Date: 16 Feb 90 09:39:24 MST (Fri) From: hplabs!hplms2!gatech!raven!rcd (Dick Dunn) Subject: re: Stainless Steel pressure cooker... spencer at eecs.umich.edu (Spencer W. Thomas) wrote: > I got a "pressure canner" from Sears many years ago. It's got about a > 20 quart capacity (it's at home, so I can't be sure), and is stainless > steel. (Got to be if you're doing acidic stuff like tomatoes.) Cost > about $80 at the time. I'd double-check that one. First, $80 is pretty cheap for a stainless pressure canner. Second, it's quite unusual (tho not unheard of) to use stainless for a canner. It isn't really necessary, because a "canner" is just the pot you use to heat jars full of stuff in home canning. The food is already in glass containers when you put it in the canner; the acid doesn't matter. (Tomatoes are normally canned in an "open" [unpressurized] canner anyway, since they're acidic, but that's irrelevant here.) The weight of a pressure vessel could fool you into thinking it's steel--an aluminum pressure cooker is heavy because it's got very thick walls compared to other pots. So, while I'm not saying you're wrong, I'd check it carefully. A magnet will give you a half test: If the magnet sticks to the pot, you know it's steel rather than aluminum. (If it doesn't stick, you don't know for sure since good stainless is also non-magnetic.) --- Dick Dunn {ncar;ico;stcvax}!raven!rcd (303)494-0965 or rcd at raven.uucp Return to table of contents
Date: Fri, 16 Feb 90 14:42:52 EST From: "Andy Wilcox" <andy at mosquito.cis.ufl.edu> Subject: Re: How Many Calories in Homebrew? >From: techentin at Mayo.edu >Has anybody seen or concocted a formula for estimating the number of calories in >a homebrew? I would expect that some sort of calculation involving the O.G. and >F.G. could be used to determine the percentage of unfermeted sugars and alcohol, >which in turn contribute calories. About a year ago, I was wondering the same thing, but decided to take a more direct approach. I asked a friend of mine in the chemistry department about it. "Hey, if I brought over a bottle, could you run it through a calorimeter for me?" He replied "I doubt it, but if you bring over six bottles, maybe we can talk". (-: I still haven't gotten around to it, though. I'll post when the experiment is done. -Andy Return to table of contents
Date: Fri, 16 Feb 90 14:41:36 est From: Chris Shenton <chris at asylum.gsfc.nasa.gov> Subject: Converting a freezer to a fridge? Michael Berry writes: > I have a freezer that I don't use and was wondering if it can be converted > to a refrigerator with a new thermostat mechanism. I believe Williams has a thermostat control to do just that. It should work fine for freezer or fridge. It's non-intrusive (doesn't require cutting holes or wires). I think the price was about $60, which seems kind of high to me; I haven't ever ordered from them, so I don't know, but their catalog is very informative. > BTW It would be nice to get a periodic mailing that describes where the > archive servers are and how to access past issues and an index. How 'bout a line in the header of the digest saying where the archive is? Return to table of contents
Date: Fri, 16 Feb 90 15:09:30 est From: Chris Shenton <chris at asylum.gsfc.nasa.gov> Subject: Homebrew suppliers: Part 1 of 4 -- Introduction Comparison of Homebrew Suppliers: Representative Prices and Products 1990 Feb 16 Fri 15:09 Chris Shenton (chris at asylum.GSFC.NASA.GOV) INTRODUCTION The following lists unit prices for a sample of supplies from a number of vendors. These are only representative data points on some of the more common items and should help in deciding where to shop. Some vendors sell in small quantities, and some only in large quantities, but give bulk prices. Consult the notes following the table for addresses and information about quantities. Please send me any other vendors you have information about so I can keep this list current. Thanks for your support. SELECTION PHILOSOPHY I didn't include most specialty grains (or specialty items) because they are ordered in small quantities. Prices selected are for lowest-cost variety available; for example, if US and German Munich malt is available, I quote the cheaper US variety. When price or amount depends on quantity ordered, I've tried to select an amount suitable for a couple of batches, because that's the way I would order by mail. For example, if there are 1, 5, 10, 20, 50 Lb bags of grain, I used the 20 Lb price because that seems like a realistic purchase quantity -- enough for about two batches. Likewise, if there's a 6-can discount on a case of extract, I quote that price, rather than the higher per-can price. With hops, same deal: if there were 1, 2, 5, 10 oz packs, I'd quote the 5 oz pack price. OTHER SUPPLIERS There are a couple suppliers which do not fit in the chart because they specialize in only one item, or sell somewhat unusual items. They are included separately from the chart and its addresses. (Freshops is force-fit into the chart below, however). PERUSAL My guinea pig said he found the raw data too overwhelming and would prefer a more iconic style. Therefore, I've taken my numbers (price per quantity), and broken things into intervals, then marked them using the familiar $, $$, $$$, $$$$ notation. Then, for each supplier, I averaged the interval-measure of each available ingredient to get an average value for all that supplier's merchandise. Presented in an iconic form at the extreme right, this shows at a glance which dealers are expensive (e.g.: Wine & Brew By You) and which are cheap (e.g.: Green Acres and Brew For Less [I would hope so with a name like that! :-]). Note that this ignores unavailable ingredients, and therefore variety/selection; companies with only a couple inexpensive items (e.g.: Freshops) come out looking good, too. After the body of the chart, I list the minimum, average, and maximum prices for the items, in dollars per the quantity-measure specified in the column heading. If you want more detailed info, send me a note and I'll send you the raw data. FEEDBACK I would be willing to maintain a list of user reports for each vendor. Send me any comments on ones you have dealt with: price, knowledge, quality, freshness, turn-around time, etc. I'll compile and send out updates every now and then. If you have other vendors I didn't include, send me a line or two with the prices calculated for the ingredients in this table. (I can't afford to keep current on all the dealers!) DISCLAIMER Some suppliers will have inevitably been omitted. These include places with no catalog (eg: Col. John's), places which charge for catalogs (eg: Brass Corkscrew / Brewer's Warehouse), and places I am not aware of. I apologize for any omissions. (The obligatory null-statement indicating my opinions are no one else's.) Return to table of contents
Date: Fri, 16 Feb 90 14:25:38 est From: Chris Shenton <chris at asylum.gsfc.nasa.gov> Subject: Re: Line's book -- availability Patrick Stirling writes: > On another topic, does anyone know if Lines's book on how to duplicate > British beers is available over here? And if so, how to get it? If you mean the one ``Brewing Beers Like Those You Buy'', I just bought it today. It was reprinted by ... uh ... Angus or something in England, 1988 (at least). I paid five bucks. Looks amusing, tho I haven't had time to scrutinize it. Return to table of contents
Date: Fri, 16 Feb 90 15:10:50 est From: Chris Shenton <chris at asylum.gsfc.nasa.gov> Subject: Homebrew suppliers: part 2 of 4 -- Comparison Chart COMPARISON CHART Comp Extract $/Lb Malt $/Lb Hops $/oz Yeast $/pk any St ------------------- ------------------- --------- --------- Soda Abbr at Edme M&F Dry Klag Pale Crys Muni Casc Saaz Liqu Whit Caps ev. e Bulk DMS Plai Ligh es tal ch Flwr Pell Cult Dry $/gr ==== == ==== ==== ==== ==== ==== ==== ==== ==== ==== ==== ==== ==== ==== AmBr NC $$$ ____ ____ ____ $ $ $$$ $$ $$ $$ $$ ____ ____ | $$ AmWo PA ____ $ $$ $$ $$$$ $$$$ $$$$ ____ ____ $$$ ____ ____ $$$$ | $$$ BAWH MA ____ $ $$ $$ $$$ $$ $$ $$$ $$ $$ $$$ $$$$ $$$ | $$ BBM WI $$ ____ $ $ $ $$ $ $ $$ $$ $ ____ $ | $$ BFL IL $ $ $ $ $ $ $ ____ $$ $ $ ____ $$ | $ BM&V MA ____ $$ $$ $$ $$ $$ $$ $$ $$ $$ $$ $$$ $$$ | $$ BrHa TN $$$ $$ $$ $$ $ $$ $$ $$ $$ $$ $ ____ $ | $$ CW PA $$$ $$ $$ $$ $$$ $$ $$ $$ $$ $$$ ____ $$$ $$$ | $$ Cell WA $$ $$ $$ $$ $$ ____ $$ $$ $ $$ $$ ____ $$$$ | $$ Cros CT ____ $$ $$ $$ ____ $$$ $$$ $$$ $$ $$ $$$$ $$$ $$$ | $$$ ECK MO ____ ____ $$ $$ ____ $$$ $$$ ____ $ $$ ____ ____ $$$$ | $$ FH OR ____ ____ ____ ____ ____ ____ ____ ____ $ ____ $ ____ ____ | $ FHSC OR $ $ $$ $ $ $ $ $ $$ $$$ $ ____ ____ | $ GFM CA $$ $$ $$ $$ $ $$ $$ $$ $ $$ $ $$$$ $$$ | $$ GFSR CA $$$ $$$ $$ $$ $ $$ $$ $$ $$ $$ $ $$$$ $$$ | $$ GrAc MN $ $ $ $ $ $ $ $ $ $ $ ____ $$ | $ HBII FL $$$ $$ $$ $$ $$ $$ $$$ $$$ $$ $$$ ____ ____ $ | $$ HHS PA ____ $$ $$ $$ $$ $$ $$ $$ $$ $$ ____ ____ $$ | $$ HSH PA ____ $$ $$ $$ $$ $$ $$ $$ $ $$ ____ ____ $$$ | $$ Henn NY $$$$ $$ $$ $$ $$ $$ $$ $$ $$ $$ $$ $$$ $$$ | $$ JHBS NH ____ $$ $$ $$ $$$ $$$ $$$ $$$ $$ $ ____ $ $$ | $$ Joe OH ____ $$ $$ $$ $$$ $$$$ $$ $$ $$ $$ ____ ____ $$ | $$ KMB IL ____ ____ $$ $$ $$ $$ $$ $$ $$$$ $$ ____ ____ $ | $$ LOWS IL ____ $ $ $ ____ ____ ____ ____ ____ $ ____ ____ $ | $ MMHS OK ____ ____ ____ $$ $$ ____ $$ $$ $$ $$ ____ ____ $ | $$ Mark OH ____ ____ $ $ $$ $$ $ $ ____ $ ____ ____ $ | $ Maye NY ____ $$ $$ $ $$ $$ $$ $$ $ $$ $ ____ $$$ | $$ OBW CA $$ ____ ____ $ ____ $ $ $$$ ____ $ ____ ____ $$$ | $$ PF WI ____ $$ $$ $$ $$$ $$ $$ $$ $$ $ ____ ____ $$$ | $$ S&R NY ____ $ $$ $ $$ $$ $$ $$ $ $$ ____ ____ $$$ | $$ SBS FL ____ ____ $$ $$ ____ $$$ $$$ $$$ $$ $$ $$ ____ $$ | $$ THB CA ____ $$ $$ $ $ $$$ $$$ $$$ $$ $$ $ ____ $$$ | $$ TMBC MA ____ $$ $$ $$ ____ $$ $$ $$ $$ $$ $ $$$ $$$ | $$ WBBY FL ____ $$$$ $$$$ $$$$ $$$ $$$$ $$$$ $$$$ $$$ $$$$ ____ ____ $$$ | $$$$ WM MO ____ $$ $$ $$ $$ $$ $$ $ $ $ ____ ____ $ | $$ WiBr CA $$$$ ____ ____ $$ $$$ $$$ $$$ $$$ $ $ $$ ____ $$$ | $$ Min == 1.11 1.82 1.50 1.81 0.60 0.70 0.70 0.65 0.48 0.83 3.25 1.40 0.85 Avg == 1.58 2.47 2.32 2.60 1.01 1.15 1.17 1.11 0.81 1.37 3.81 1.87 1.37 Max == 2.08 4.28 4.54 5.00 1.75 1.90 1.90 1.90 1.85 2.49 5.45 2.10 1.99 Return to table of contents
Date: Fri Feb 16 15:11:56 1990 From: "Christian A. Ramsburg" <car7r at euclid.acc.virginia.edu> Subject: Re: Homebrew Digest #359 (February 16, 1990)  Return to table of contents
Date: Fri, 16 Feb 90 15:11:32 est From: Chris Shenton <chris at asylum.gsfc.nasa.gov> Subject: Homebrew suppliers: part 3 of 4 -- Addresses and Comments ADDRESSES AND COMMENTS Note: `$' indicates quantity used for the quoted price below, `_' indicates not available or information not given AmBr -- American Brewmaster: 2940-6 Trawick Road; Raleigh, NC 27604; 919-850-0095 Extract: American Classic malt in 1.65# and 3.3# $ boilable pouches Malt: Klages/Pale 1#, 3#, 25# $, 50#; Crystal and Munich 1# $ Hop Flower: 2oz $, 1#, 2#, 4# Hop Pellets: 1oz $, 1#, 2#, 4# Discounts: %5 at 13.2# $, 10% at 26.4# extract & applies to other ing's too! Comments: Yeast culturing supplies; good discounts; quality malt P & H: extra Use Note: Fast service, knowledgable staff. AmWo -- Ambler Woodstove: Bethelehem and Butler Pikes; Ambler, PA 19002; 215-643-3565 Extract: Dry is M&F 1# $ Malt: 1# $ amounts Hop Flower: _ Hop Pellets: 1oz $ Discounts: Malt -- 10% 10-25#, 25% for 55#; Hops discounted for 8oz Comments: Brewing is not their main business; limited selection. P & H: extra Use Note: ?? BAWH -- Beer and Wine Hobby: PO Box 3104; Wakefield, MA 01880; 617-933-8818 Extract: Dry 1#, 3# $, 55#; 1 can, 6 can case $ Malt: 1#, 5#, 10#, 55# Hop Flower: 4oz $, 8oz, 1# Hop Pellets: 1oz Discounts: _ Comments: Good selection beer and wine; yeast propagation kit, keg system P & H: extra Use Note: ?? BBM -- Basement Brewmaster: 4280 N. 160th St; Brookfield, WI 53005; 414-781-BREW Extract: Bulk is 3# $ heat-sealed bags of Wisconsin extract Malt: 1# $ Hop Flower: 4oz $ Hop Pellets: 1oz $ Discounts: _ Comments: New company, not a large selection yet P & H: extra Use Note: ?? BFL -- Brew for Less: P.O. Box 32 195; Chicago, IL 60632-0195; 312-581-BEER Extract: Bulk is M&F 55# $; Edme 2# $; M&F 3.3# $; M&F dry 3# $ Malt: M&F 2-row in 5#, 20# $, 55# Hop Flower: 0.5# $ and 1.0# bags Hop Pellets: 0.25# $ and 1.0# bags Discounts: _ Comments: Decent selection P & H: UPS extra, Handling $1 Use Note: ?? BM&V -- Barleymalt & Vine; 4 Corey St; W. Roxbury, MA 02132; 617-327-0089 Extract: Dry is M&F 3# $ Malt: 1#, 10# $, 55# Hop Flower: 4oz $, 1# Hop Pellets: 1oz, 4oz $, 1# Discounts: _ Comments: Cornelius system for $179!, kegs for $25!; fairly complete P & H: Free for orders more than $30 Use Note: ?? BrHa -- Brewhaus: 4955 Ball Camp Pike; Knoxville, TN 37921; 615-523-4615 Extract: Bulk is M&F 55# $; Dry is Laaglander 3# $, 55#, M&F 3, 55# Malt: Klages 1# $, 55#; others in 50# bags Hop Flower: 1oz $ Hop Pellets: 1oz $, 1# Discounts: 10% case extract Comments: Solid catalog; wide selection; Klages 55# bag for $0.55/#! P & H: extra Use Note: Knowledgable staff, reasonably fast turnaround. Good prices. CW -- Country Wines: 3333 Babcock Blvd; Pitsburgh, PA 15237; 412-366-0151 Extract: Bulk is EDME 55# $ DMS or SFX; dry: M&F 1#, 3# $, 55# Malt: _ Hop Flower: 2oz, 4oz $ Hop Pellets: 10 g, 1oz $ Discounts: _ Comments: Good wine selection P & H: UPS extra; handling $1 on orders < $8 Use Note: ?? Cell -- The Cellar: P.O. Box 33525; 14411 Greenwood Ave, N; Seattle, WA 98133; 206-365-7660 Extract: 1 can, 6 can case $; Bulk is 58# $ Alexanders Malt: 3# $, 55# Hop Flower: 2oz $, 1# Hop Pellets: 2oz $, 1# Discounts: Extract cans 10% case discount Comments: Good selection, lots of equipment and other toys P & H: UPS extra Use Note: ?? Cros -- Crossfire: PO Box 530; Somersville, CT 06072; 203-623-6537 Extract: 1 can, 6 can case $; 1#, 3# $, 55# Malt: 1# $, 55# Hop Flower: 1oz $ Hop Pellets: 1oz $ Discounts: extract can case above Comments: Good selection of wine and beer P & H: extra Use Note: ?? ECK -- E.C. Kraus; 9001 East 24 Highway; P.O. Box 7850; Independence, MO 64053; 816-254-7448 Extract: 4 3.3# cans $ Malt: 10 1# bags $ Hop Flower: 4oz $ Hop Pellets: 3oz $ Discounts: _ Comments: Mostly wine (though not extensive), not much beer P & H: $0.75 handling, most items postpaid Use Note: ?? FH -- Freshops: 36180 Kings Valley Hwy; Philomath, OR 97370; 503-929-2736 Extract: _ Malt: _ Hop Flower: 4oz, 8oz $, 12oz, 1#, 2#, 3#, 4#, 5-10#, 11+# Hop Pellets: _ Discounts: based on quantity Comments: Rhizomes! N. Brewer, Chinook, Willamette, Perle, CFJ90, Hallertauer, Tettnanger P & H: included Use Note: ?? FHSC -- F.H. Steinbart Co; 602 SE Salmon; Portland, OR 97214; 503-232-8793 Extract: Bulk 7# $; Dry is domestic 5# $, 55# Malt: 1#, 10#, 25# $, 50#, 80# at various discounts Hop Flower: 2oz $, 1# Hop Pellets: 1oz $, 1# Discounts: Extract case discount Comments: Good wine selection too; lots of variety. P & H: extra Use Note: ?? GFM -- Great Fermentations of Marin; 87 Larkspur St; San Rafael, CA94901; 415-459-2420 Extract: Bulk 1# $; Dry 5# $, 55# Malt: 1#, 5# $ Hop Flower: 4oz $ Hop Pellets: 2oz $ Discounts: _ Comments: Complete: hop rhizomes! 7gal carboys, kegging, lots of books P & H: handling $1 ($3 for orders < $20); postage extra Use Note: ?? GFSR -- Great Fermentations of Santa Rosa: PO Box 428; Fulton, CA; 800-544-1867 Extract: Bulk generic, and the usual cans Malt: 1# $; Munich is US -- German available Hop Flower: 4oz $; Cascade and Northern Brewer Hop Pellets: 2oz $; domestic at $1.95, imported at $2.95 Discounts: order > $100 10%, > $250 25% Comments: Very well produced catalog, descriptive GrAc -- Green Acres: 216 Vork Rd; Esko, MN 55733; (218)879-2465 Extract: Bulk is Breiss unhopped (5 gal, 58# pail) for $72 Malt: 1#, 4#, 20# $, 50#, 55# Hop Flowers: 1oz, 2oz, 4oz $, 8oz, 1# Hop Pellets: 1oz, 2oz, 4oz $, 8oz, 1# Discounts: per ingredient, varies Comments: Selection not extensive but they have all the essentials P & H: UPS extra; Handling -- order <$25 $3, <$50 $1, >$50 $none Use Note: ?? HBII -- Home Brew Intl, Inc: 1126 S. Federal Hwy; Suite 182; Ft. Lauderdale, FL 33316; 305-764-1527 Extract: Bulk is M&F 55# $; Dry is M&F 1#, 3# $, 55# Malt: Klages and Pale 1#, 55# $; others 1# $, 55# Hop Flower: 4oz $ Hop Pellets: 1oz $, 1# Discounts: _ Comments: Good selection beer/wine; kegging; cheese, sourdough, et al P & H: extra Use Note: Slow service (still waiting -- about 3 weeks) HHS -- Hayes Homebrew Supply: Suite 117; 311 S. Allen St; State College, PA 16801 Extract: Dry is Laaglander 3.0# $ Malt: Klages 1#, 5# $, 50#; others 1#, 5# $; pale is English Hop Flower: 1oz, 2oz, 4oz $, 1# Hop Pellets: 1oz, 2oz, 4oz $, 1# Discounts: _ Comments: Decent selection of the basics P & H: Handling $1.50 for orders < $20; postage extra Use Note: ?? HSW -- Home Sweet Homebrew: 2008 Sansom St; Philadelphia, PA 19103; 215-569-9469 Extract: Dry is M&F 3# $ Malt: Klages and Pale 1#, 5# $, 50#; others 1#, 5# Hop Flower: 2oz $, 1# Hop Pellets: 2oz $, 1# Discounts: _ Comments: Reasonable selection P & H: Handling $2 for orders <$15; postage extra Use Note: ?? Henn -- Hennessy Homebrew: 470 North Greenbush Road; Rensselaer, NY 12144; 518-283-7094 Extract: Bulk is 55# $ dry M&F; Diastatic is by M&F, not Edme Malt: 1#, 5# $, 50# Hop Flower: 4oz $ Hop Pellets: 2oz $ Discounts: _ Comments: Fairly good selection of beer and wine P & H: Handling $1.50; postage included for states northeast US Use Note: ?? JHBS -- Jaspers Home Brew Supply; 116 Page Road; Litchfield, NH 03051; 603-881-3052 Extract: Dry is M&F, 1#, 3# $, 6#, 12# Malt: 1# $ Hop Flower: 1oz $, 1# Hop Pellets: 1oz $, 1# Discounts: _ Comments: Limited selection P & H: $7.50 (unless paying by VISA), excess refunded; >$50 UPS split Use Note: ?? Joe -- Joe and Sons; P.O. Box 11276; Cincinnati, OH 45211; 513-662-2326 Extract: Dry is M&F 3# $ Malt: 1# $ Hop Flower: 1oz $ Hop Pellets: 1oz $ Discounts: _ Comments: Mostly wine, reasonably extensive P & H: extra Use Note: ?? KMB -- Koeppl's Master Brewing: 2311 George St; Rolling Meadows, IL 60008; 312-255-4478 Extract: _ Malt: 1#, 5# $ Hop Flower: 2oz $ (price doesn't seem right) Hop Pellets: 2oz $ Discounts: _ Comments: Large selection, very good draft component/system selection P & H: handling $1.50 for orders < $10; postage extra Use Note: ?? LOWS -- Lil' Olde Winemaking Shoppe; 4S245 Wiltshire Ln; Sugar Grove, IL 60554; 708-557-2523 Extract: Dry is M&F 3# $ Malt: _ Hop Flower: _ Hop Pellets: 2oz $ Discounts: _ Comments: Large extract selection, but limited otherwise P & H: extra Use Note: ?? MMHS -- Marbull's Malt & Hop Shop; 709 Highland; Lawton, OK 73501; 405-355-6690 Extract: Dry 3# $ Malt: 1# $ Hop Flower: 1oz $ Hop Pellets: 1oz $ Discounts: _ Comments: Did not give quantity for caps; small selection P & H: extra Use Note: ?? Mark -- Mark's Malts: 14 Tonkin Ct; Kent, OH 44240; Extract: 1 can, 6 can case $; dry is M&F 3# $ Malt: 1#, 15# $, 35#, 50# Hop Flower: _ Hop Pellets: 1oz $ Discounts: Hops 10% at 8oz Comments: Not a large selection P & H: postage extra; $1.50 extra for orders under $20 Use Note: ?? Maye -- Mayer's: 699 Five Mile Line Rd; Webster, NY 14580; 800-543-0043 Extract: Dry is Telfords 1#, 3# $, 56# Malt: 1#, 5# $, 55#, 110# Hop Flower: 1oz $ Hop Pellets: 1oz $ Discounts: _ Comments: Reasonable beer/wine selection P & H: $2 when weight >25#; postage extra Use Note: ?? OBW -- Oak Barrel Winecraft; 1443 San Pablo Ave; Berkeley, CA 94702; 415-849-0400 Extract: Bulk syrup 0-5, 6-10 11-20# $, 21-40, 41-60; dry 3, 6# $, 44 Malt: 3#, 7# $, 50# Hop Flower: Flower/Pellet not specified -- only pellets assumed Hop Pellets: 2oz, 4oz $, 1#, 5# Discounts: _ Comments: Somewhat chaotic catalog, not very complete P & H: extra Use Note: ?? PF -- Purple Foot: 3167 S. 92nd St; Milwaukee, WI 53227; 414-327-2130 Extract: Dry is M&F 3# $ Malt: 1# $ Hop Flower: 1.5oz $ Hop Pellets: 2oz $ Discounts: _ Comments: Decent selection P & H: postage/UPS extra Use Note: ?? S&R -- S & R Homebrewing & Winemaking Supplies: P.O. Box 544; Union Station; Endicott, NY 13760; 607-748-1877 Extract: Dry 3# $ bags Malt: 1--10#, 11--20# $, 21+# bags Hop Flower: 2oz $ Hop Pellets: 4oz $ Discounts: _ Comments: Decent though not mind-blowing selection of beer, wine P & H: postage extra; $1 handling for orders < $10 Use Note: ?? SBS -- Sebastian Brewers Supply; 1762 Sunrise Lane; Sebastian, FL 32958 Extract: 1 can, 6 can case $; Malt: 1#, 5+# $ Hop Flower: 1oz $ Hop Pellets: 1oz $ Discounts: 10% for 5 hops, and extract/malt given above Comments: Good selection; keg system for $200 P & H: extra Use Note: ?? THB -- The Home Brewery: 16490 Jurupa Ave; Fontana, CA 92335; 714-822-3010 Extract: Dry is Brewmaster 3# $; also Telfords, Laaglander Malt: Klages 1#, 10# $, 50#; others 1#, 5# $ Hop Flower: 2oz $ Hop Pellets: 2oz $ Discounts: 10% on 6 or more cans extract Comments: Good selection P & H: extra Use Note: ?? TMBC -- The Modern Brewer Company; P.O. Box 511; Cambridge, MA 02140; 800-SEND-ALE Extract: Dry is M&F 1#, 3# $ Malt: 1#, 10# $, 55# Hop Flower: 1oz $ Hop Pellets: 1oz $ Discounts: _ Comments: Beer selection is fairly complete. P & H: extra Use Note: ?? WBBY -- Wine & Brew By You: 5760 Bird Rd; Miami, FL 33155; 305-666-5757 Extract: Dry is M&F 3# $ Malt: Klages is `Brewer's Pale' 10# $; others 1#, 5# $ Hop Flower: 1oz $ Hop Pellets: 1oz $ Discounts: _ Comments: Used kegs $23, float conversions $3 P & H: extra Use Note: ?? WM -- Winemaker's Market: 4249 N. Essex Ave; Springfield, MO 65803; 417-833-4145 Extract: Dry is 3# $ M&F Malt: 1#, 10# $ Hop Flower: 1oz, 8oz $ Hop Pellets: 1oz, 8oz $ Discounts: _ Comments: Good beer/wine selection (except yeasts) P & H: extra Use Note: ?? WiBr -- William's Brewing: 14310 Wicks Blvd; P.O. Box 2195; San Leandro, CA 94577; 415-895-2739 Extract: Bulk in variety of styles in 6# $ boilable bags; Dry 5# $, 55# Malt: Klages and English Pale, 1#, 50# $; others 1# $9 Hop Flower: 6oz $ Hop Pellets: 2oz, 6oz $ Discounts: Available on extract Comments: Very informative catalog, good selection P & H: extra Use Note: ?? Return to table of contents
Date: Fri, 16 Feb 90 15:12:06 est From: Chris Shenton <chris at asylum.gsfc.nasa.gov> Subject: Homebrew suppliers: part 4 of 4 -- Other Suppliers ADDRESSES AND DESCRIPTIONS OF OTHER SUPPLIERS Hauge Enterprises: P.O. Box 17170; Portland, OR 97217. Brewing equipment and gadgets. Gas burner, wort chiller, stainless brewpot (5 gal), copper siphon tube, sparge water sprayer. Brew Co: P.O. Box 1063; Boon, NC 28607. Brewing gadgets. Bru Heat, BrewCap, improved sparge bag, brew chiller (modified counterflow). Braukunst: 55 Lakeview Drive; Carlton, MN 55718. Kegging and tapping using systems using soda kegs. Complete system: $250; includes 5 gallon Cornelius keg, 5# CO2 tank, two-gauge regulator, fridge-mounted faucet, drip pan, hoses and connectors. Foxx: 421 Southwest Blvd; Kansas City, MO; 800-821-2254. Kegging system: $152; includes 5 gallon Cornelius keg, 1 gauge regulator, CO2 tank, hoses, connectors, picnic tap. Two gauge regulator: add $6. All they sell is beer and soda kegging stuff, and they know what they sell. Extensive catalog. Rapids Inc: 1011 2nd Ave SW; P.O. Box 396; Cedar Rapids, IA 52406; 800-553-7906. Restaurant wholesale equipment. Most interesting: 10 gal 20 gauge stainless pot: $80; matching lid: $20. The pot is quality, and it's a good company with which to do business. Stew's Brew: R.R. 4; Box 243; River Falls, WI 54022; 715-425-2525. Sells only malt (``various strains blended to brewmaster specs''). His prices are very good, and one user (John Freeman, aka jlf at earth.cray.com) said it was of high quality. Stew has an informative (lots of low-cost technique and speed-up tips) and somewhat odd `catalog'. Prices are 32# at $0.55/Lb; discounts are 5% on 2-3 68 Lb parcels, 10% on 4+ 68 Lb parcels. Postage extra. Return to table of contents
Date: 16 Feb 90 16:34:00 EST From: "1107-CD&I/VIRUS DISEASES" <henchal at wrair-emh1.army.mil> Subject: temperature controller for freezer TO: Michael Berry Hunter (the ceiling fan people) make a temperature controller for air conditioners. This unit plugs into the wall, and you can plug your refrigerator or freezer into it. The unit has a temperature probe which can be placed in the refrigerator/freezer. The controller settings can be set to any temperature within 1 degree (digital) accurracy in the range 32- ambient, and adjusts the temperature of the appliance by interrupting the main power. The Hunter unit costs about $45 retail; sometimes you can find them on sale for $39. There are similar units on the market which are cheaper. I have had mine for one year and it has performed great. If you need more information, don't hesitate to give me a shout. Erik A. Henchal <henchal at WRAIR.arpa> phone: (202) 576-3012 0730-1630 Return to table of contents
Date: Fri, 16 Feb 90 14:45:46 est From: Chris Shenton <chris at asylum.gsfc.nasa.gov> Subject: help & recipe for a novice Max Newman x6689 writes: > I am nearly ready to bottle my very first batch of homebrew. I used > a brew kit Geordi Yorkshire Bitter, has anyone used this before, if > so do you have any comments? My first batch was a Geordie Scotch Ale, or something like that. It turned out to have little carbonation, and no head. Also, a mild off-taste that faded if the beer was cold. I blame myself, not the kit; I figure I didn't clean things well enough, and didn't rinse the bleach from the bottles sufficiently. Recommendation: get a Ken's Jet bottle rinser and a Vin-something sterilizer. $25 for both, and a real time/labor saver. (this has not been a paid advertisement). > For my second batch I'd like to try an unhopped extract brew with > possibly some finishing grain (crystal or whatever). Does anyone > have a recipe for a good dark ale or a good light ale (ala henry wineheards > sp? ale). Any and all recipes for any type of beer would be greatly > appreciated. My second and all subsequent batches were done like this with good to outstanding results. Never had the Henry stuff so I don't know. Get a hold of Papazians book for a good source of recipies. Also, if I can figure how to get the digest feature working for my mail reader, I'll send you the ones I've been collecting from HBD -- some extract, some grain. Should give you a start, anyway. Return to table of contents
Date: Fri, 16 Feb 90 21:01:40 EST From: Dr. T. Andrews <ki4pv!tanner at uunet.UU.NET> Subject: Cleaning Beer Bottles in the Dishwasher Let me say that the suggestion offered by andy at ufl.edu (use the dish washer to clean out the bottles) is probably the best labor-saving brewing hint that I've seen on the net to date. Being a bachelor, I don't generate a lot of dirty dishes. There are generally just a few things after each meal: whatever I used to cook (no prepared foods bought here, sorry Nat'l Frozen Food Council) and of course the plate and serving dishes. I clean them daily, in the sink; the dishwasher had languished unused since I bought the house. Almost immediately upon reading the suggestion, I loaded some empties into the dishwasher. Funny, isn't it, how there always seems to be a good supply of bottles awaiting cleaning. Well, I filled that dishwasher (holds perhaps two cases) before long, ran it, and resolved to never hand-wash another bottle. I urge other readers to do the same. It's easier to wash the dishes by hand and dedicate the dishwasher to beer bottles, if that is your choice. I recently removed the upper rack so that champagne bottles would fit. - -- ...!{bikini.cis.ufl.edu allegra attctc bpa uunet!cdin-1}!ki4pv!tanner Return to table of contents
End of HOMEBREW Digest #360, 02/19/90 ************************************* -------
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