[Cheese] Raw cheese & Vacuum packing

[Jack Schmidling]

Elizabeth Cameron wrote:
  Another thing I was wondering about is whether you
> (anybody) like the idea of vacuum packing the cheese instead of
> waxing it, with one of those vacuum sealers.  It sure is convenient,
> compared with waxing, but I wonder if it is good for the cheese.

I think the answer is no unless the cheese is fully ripened and then 
what is the point... might as well eat it.

It will not ripen properly in a vacuum.

js


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