[Cheese] Mold (again)

[Jack Schmidling]

Brian wrote:

> I have tried using a brined soaked papertowel and that seems to work pretty 
> well.  But it keeps coming back, so I think I'll try the vinegar next time.

Absolutely nothing will make it stay away other than reducing the 
humidity.  Just consider weekly wiping as part of the process and you 
will sleep better.

js



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