[Cheese] Cracks?

[Cheryl Swift]

Hi Brian

I'm not sure why your emails are coming through to me.
I requested to be added to the newsletter so I can't
help you with your problem as I haven't even started
making my own cheese. Just interested at this stage.
Sorry to hear about the crack but it's the taste that
matters isn't it!

Good luck
Bests
CHERYL 

--- Brian <mavityre at comcast.net> wrote:

> Damn,
> My Stilton loks great but it has a crack in the top.
>  Is this normal?
> 
> Thanks
> 
> Brian
> 
> _______________________________________________
> Cheese mailing list
> Cheese at hbd.org
> http://hbd.org/mailman/listinfo/cheese
> 



	
	
		
___________________________________________________________ 
Yahoo! Messenger - NEW crystal clear PC to PC calling worldwide with voicemail http://uk.messenger.yahoo.com